Small Bites

  • Dukbokki - rice cake and fish cake in hot red pepper sauce.   $7
  • Raboki - Dukbokki with ramen noodles.  $11
  • Corn Cheese - Sweet corn topped with mozzarella cheese.  $7
  • Honey Butter Fries - wedge cut potato fries soaking in honey butter sauce.  $5
  • Seasoned Fries - House seasoned fries.  $6
  • Korean Fries - Fries with kimchi and choice of chashu, spicy pork, chicken, or bulgogi.  $9
  • Bacon Cheese Fries - Fries with bacon and cheese.  $10
  • Spicy Popcorn Chicken - bite size fried chicken in spicy-sweet red pepper sauce.  $8
  • O-Dari - crispy fried squid legs.  $6
  • Seafood Spring Rolls - spring rolls stuffed with veggies and minced seafood.  $5
  • O-Crab Puffs - crispy wontons with cream cheese, crabmeat, and green onion.  $6
  • Dak DDong Jib - chopped and grilled chicken gizzard with sesame dip.  $7
  • Tofu and Roasted Kimchi - roasted homemade kimchi with steamed tofu.  $8
  • Kimchi Dumplings - kimchi, pork, tofu, and veggies; 5 piece, steamed or pan fried.  $8
  • Veggie Dumplings - shiitake, lettuce, carrot, onion, and zucchini; 5 pcs, steamed or pan fried.  $7
  • Shishamo - crispy flying fish with shredded radish and tartar sauce.  $5
  • Egg Mari - Korean style omelette with veggies.  $9
  • Egg Stew - egg stew made with dashi broth and green onion.  $7
  • Potato Shrimp - fried shrimp wrapped with shredded potato.  $5
  • Hiyayakko - Chilled tofu salad with homemade dressing.  $4
  • Takoyako - Fried and stuffed with chopped octopus.  $8
  • Fried Oyster - Crispy fried oyster.  $9
  • Dumpling Gratin - Dumpling in tomato sauce topped with mozzarella cheese.  $8
  • Avocado Salad - Avocado salad with homemade sesame dressing.  $7

FRIED

  • K.F.C. Korean Fried Chicken - extra crunchy fried chicken. Half or Whole.  $14 / $24
  • Sweet & Spicy K.F.C.  - K.F.C. in hot chili sauce. Half or Whole.  $15 / $26
  • Soy Sauce K.F.C. - K.F.C. in soy, garlic, and ginger. Half or Whole.  $15 / $26
  • BUL K.F.C. - K.F.C. in fire hot chili sauce.  $16/27
  • Chicken Wings - Plain, spicy, or soy marinated chicken wings.  $6/7
  • Chicken & Green Onion - Popcorn chicken w/green onions & honey mustard.   $16
  • Tonkatsu  -  breaded pork cutlet served with shredded cabbage and rice.  $14 
  • Chicken Katsu  -  breaded chicken cutlet with shredded cabbage and rice.  $14

Korean TACOS

  • Bulgogi Tacos - savory bulgogi topped with lettuce, tomato, onion.  $8
  • Spicy Chicken Tacos - spicy chicken topped with lettuce, tomato, onion.  $8
  • Spicy Pork Tacos - tender sliced pork with lettuce, tomato, onion.  $8

PANCAKES

  • Seafood Pancake - Korean style pancake with veggies and assorted seafood.  $13
  • Kimchi Pancake  - crispy pancake with shredded homemade kimchi.  $12
  • Hot Pepper Pancake - crispy pancake with sliced hot pepper and green onion.  $12
  • Okonomiyaki -  Japanese style seafood pancake topped with bonito flakes.  $15

SOUPS

  • JJampong - spicy soup with mussels and assorted seafood. Small or Large.  $13 / $20
  • JJampong Odeng - JJampong soup with fishcake.  $23
  • Mussel Soup  - mild mussel soup with garlic in kombu broth.  $15
  • Odeng Soup - assorted fishcake and veggies in dashi broth. Small or Large.  $7 / $12
  • Kimchi JJigae - kimchi stew with tofu. Add meat $2 (pork or tuna).     $10
  • Budae JJigae - soldier's stew with spam, sausage, beans, and tofu.    $16
  • Soondubu JJigae - spicy soft tofu casserole (choose veggie, beef, or seafood).  $12
  • Yukgejang - spicy beef stew with shiitake, onion, leeks, sprouts, and red pepper.  $13
  • Dakdori Tang - Spicy chicken stew with assorted vegetables.  $17
  •  
  • Add Noodles for $2, when applicable.

GRILLED

  • DC Kalbi Ssam - Korean beef short ribs marinated with house made sauce.  $25
  • Spicy Chicken Ssam - spicy chicken with cabbage, carrots, sweet potato.  $19
  • Pork Belly Ssam - sliced premium pork belly with roasted garlic and kimchi.   $19
  • Spicy Pork Ssam - spicy pork with vegetables.   $19
  • Spicy Squid - spicy squid with vegetables.   $20
  • S.F. Sausage & Vegies - stir fried sausage with with vegetables.   $17

RICE

  • Bibimbap - rice with bulgogi, carrot, mushroom, sprouts, zucchini and raw egg.  $13
  • Bulgogo Dolsot  - rice with bulgogi, veggies, raw egg, served in a hot stone bowl.  $15
  • Spicy Seafood Dolsot - rice with spicy squid, veggies, raw egg in a hot stone bowl.  $15
  • Spicy Pork Dolsot - rice with spicy pork, veggies, raw egg in a hot stone bowl.  $15
  • Tofu Dolsot - rice with pan fried tofu, veggies, raw egg in a hot stone bowl.  $14
  • K-Pork Fried Rice - braised Berkshire pork belly chashu with roasted kimchi.  $13
  • Bulgogi Rice - rice topped with bulgogi and veggies.  $14
  • Spicy Squid Rice - rice with spicy squid and veggies.  $15

NOODLES

  • Spicy Seafood Yaki Udon - stir fried udon noodles with mussels, squid, shrimp. No broth.  $16
  • Udon Salad - chilled udon w/vegetables and homemade dressing. Add tofu $1.   $12
  • Sea Snail Somen - thin noodles with sea snail and dried squid in spicy sauce. No broth.  $13
  • Fishcake Udon - udon noodles with fish cake and veggies in savory broth.   $12

 

BEVERAGES

  • Hot Tea ~ Yuzu, Ginger, or Green    $3
  • Sodas ~ Coke, Diet Coke, Sprite, Ginger Ale, Sunkist    $2
  • San Pelegrino ~ assorted flavors    $4

 

 

E-mail: bul@buldc.com

with questions and comments or for

group dining/special event inquiries.

 

 

BUL

2431 18th St NW
Washington, DC  20009

Phone: 202 733 3921

E-mail: bul@buldc.com

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